by Jane Sweeney | Sep 13, 2016 | Recipes, Party!, Tips + Tricks
Have you ever wondered how to make rainbow pasta? Believe it or not, even with two small kids at home, I hadn’t. But when I was asked (dared?) to make rainbow pasta for my color-obsessed preschooler, I had to try. This pasta is not your typical weeknight...
by Jane Sweeney | Sep 8, 2016 | Recipes
Tater tots are a classic kid food that adults secretly love (am I right?), though they have the reputation of being unhealthy. It turns out, that’s not always the case. There are tons of amazing–healthy, even–tots that deserve a place at your table. These...
by Jane Sweeney | Aug 30, 2016 | Recipes
I’m not a huge internet junkie (I don’t even like cat videos), but ever since my husband created his “Berry Banana-Pillar” for my daughters, I’ve become a total sucker for food art for kids. Not only is it cute (and, yes, even those of us who...
by Jane Sweeney | Aug 24, 2016 | Back to School, Recipes
Packing vegetables for school lunch doesn’t have to be boring. Well, at least not all of the time. It’s easy to fall into a baby carrot rut when filling lunch box after lunch box (after lunch box), but there are plenty of creative ways to pack vegetables in school...
by Jane Sweeney | Aug 16, 2016 | Tips + Tricks, Recipes
Who doesn’t want to bottle up the essence of summer and put it in a jar? You may not be able to pack away the sunshine or lazy holiday afternoons, but you can still savor that juicy peach or perfectly ripe blueberry with one of our 5 easy ways to preserve summer...