by Marsha Takeda-Morrison | Apr 18, 2018 | Recipes
What do you get when you cross sushi with a sandwich? A Japanese dish called onigirazu, which is a seaweed-wrapped rice ball – with fillings – that is not pressed into the traditional round or triangular shape. Turns out our very own Whole Foods has been testing...
by Marsha Takeda-Morrison | Apr 12, 2018 | Shopping Finds
Do you love Nutella? Do you love your phone? Do you love the Lumineers? Do you find yourself thinking, “If only I could find a way to combine my favorite hazelnut spread, my favorite electronic device and my favorite folk/rock band into one fabulous product? Then the...
by Marsha Takeda-Morrison | Apr 4, 2018 | Recipes, Party!, Tips + Tricks
We’ve all been there. Your son has invited twenty of his best buddies over for his birthday party, or your daughter has asked very sweetly if she can host the entire soccer team over for the season-ending celebration. And so you panic, wondering: How on earth can I...
by Marsha Takeda-Morrison | Apr 1, 2018 | Columns
For those of us who have ever struggled to make a simple batch of edible cupcakes, or bake a cake we saw on Pinterest that might actually look like the one on Pinterest – Netflix’s Nailed It is the show we’ve been waiting for. Inspired by all of the baking-fail memes...