5 of my favorite, unexpected uses for mayonnaise. Yes, I’m talking to you, mayo-haters.
The world is always divided into two types of people when it comes to food: Those who love cilantro and those who think it tastes like soap. Those who believe pineapple is a pizza ingredient, and those who do not (it’s not, BTW). Those who love mayonnaise and those...
Weekly meal plan: 5 easy meals for the week ahead, including sheet pan nachos and coconut chicken tenders
It’s here! We have another round of weekly meal plan recommendations, with easy, low-stress meals your whole family will enjoy. We promise, these five recipes will get you through this week ahead easily and deliciously. So grab a pen, make your shopping list,...
How to cook with leeks: Recipes and tips to help you love this spring staple as much as we do
Spring is here, at last! Flowers, leaves, jackets that don’t feel like sleeping bags – it’s all so sweet to think about. And the produce! The markets will soon be filled with brighter greens, plump asparagus and one of my favorites – shiny, fragrant leeks. You can...
How to make 2-Ingredient Pancakes: Possibly the easiest, healthiest pancakes you’ll ever serve.
The 2-Ingredient Pancake recipes that faithfully pop up on my Instagram and Pinterest feeds admittedly inspire a bit of skepticism. After all, the internet is full of recipes with big promises – “Use a hair-dryer to make perfect roast chicken!” – even though...
How to cut a number birthday cake all on your own: It’s as easy as 1, 2, 9
Lately I’ve been seeing friends post pictures of their kids’ birthday cakes on Instagram, and they look amazing…and like they cost more than my wedding cake did! I love the ideas of the elaborate number cakes that people are ordering to celebrate a...NEW: The Cool Mom Picks Book Club
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