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Next week’s meal plan: 5 easy dinner recipes to get you through, from Turkey Zucchini Burgers to Quinoa Tacos.

by Stacie Billis | Jun 3, 2016 | Columns, Recipes

It’s time to get a head start on your meal plan for next week. From meatless tacos to a slow cooker pork tenderloin, we’ve got 5 easy weeknight meals that will get you through next week. So grab a pen, make your shopping list, and stock up before the...

Community Supported Agriculture boxes: Are they right for your family?

by Caroline Siegrist | May 24, 2016 | Tips + Tricks

I love the idea of getting a box of fresh, locally grown produce each week, especially if I have the satisfaction of knowing that I had a hand, even if indirectly, in helping grow each lovely tomato, radish, or head of butter lettuce. And that’s exactly what you...

Our favorite vegetarian cookbooks to make plant-based meals easy (and even kid-friendly!)

by Caroline Siegrist | May 17, 2016 | Cookbooks

If the word “vegetarian” strikes fear into your heart—or the hearts of your children—fear not. The recipes in these vegetarian cookbooks are easy, hearty, and (trust me!) seriously good. And these books don’t try to convert you to their meatless...

7 kid-friendly vegan dinner recipes for Earth Day — and beyond.

by Stacie Billis | Apr 20, 2016 | Recipes

Unlike when I was in high school, Earth Day is no longer that anomalous day when you recycle and teach your parents about how important it for them to pay attention to their carbon footprint (our what?!). But while there’s much more awareness about our impact on...

Go ahead, surprise them: 6 family-friendly asparagus recipes even the kids will like.

by Jane Sweeney | Apr 19, 2016 | Recipes

My kids are from the bizarre species of tiny humans that actually love green vegetables. They get excited about most of them–except asparagus. But I get it; asparagus can taste bitter. I was recently geeking out to America’s Test Kitchen Radio and learned that babies...