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How to preserve herbs: 5 quick and easy methods to avoid food waste and save money.

How to preserve herbs: 5 quick and easy methods to avoid food waste and save money.

by Jane Sweeney | Feb 23, 2016 | Recipes, Tips + Tricks

Fresh herbs are an easy, healthy way to boost the flavor of your cooking with ingredients that you can pick up in any market all year around. The only problem? It’s annoying to buy a big bunch of parsley when the recipe only calls for a teaspoon. There’s...
6 kid-friendly, non-meat sources of protein and ideas for how to prepare them.

6 kid-friendly, non-meat sources of protein and ideas for how to prepare them.

by jane | Jan 27, 2016 | Recipes

Several years ago, my family resolved to eat less meat. Though we didn’t want to become vegetarians, we were interested in cutting back on meat for both health and environmental reasons. At first I was nervous about how to feed my family protein-rich meals without it,...
Web Coolness: Sriracha to go, reasons to eat as a family, insane milkshakes & more.

Web Coolness: Sriracha to go, reasons to eat as a family, insane milkshakes & more.

by Stacie Billis | Jan 24, 2016 | Columns

Here are some of our favorite food links from around the web this week. We hope that you like them, too.   Sriracha to-go packets exist!  How to make snow ice cream. Timely. Coconut Nutella Hot Chocolate. Timely and warming. Rome restaurant draws backlash after...
Frozen shrimp: How to cook with the ultimate time-saving protein, plus 8 kid-friendly, super-fast shrimp dinner recipes.

Frozen shrimp: How to cook with the ultimate time-saving protein, plus 8 kid-friendly, super-fast shrimp dinner recipes.

by Stacie Billis | Jan 19, 2016 | Recipes

Frozen shrimp is among the most underused sources of protein in the family kitchen. Not only are shrimp nutritionally dense—according to the World’s Healthiest Foods, shrimp are a great source of vitamins D and B12, iron, omega-3 fatty acids and, of course,...
Busy parent kitchen hack: Easy, semi-homemade sandwich cookie recipe. (Or, should we say “recipe.”)

Busy parent kitchen hack: Easy, semi-homemade sandwich cookie recipe. (Or, should we say “recipe.”)

by Stacie Billis | Jan 14, 2016 | Recipes, Tips + Tricks

My younger son’s birthday is in mid-October and the older one’s is on January 5th. That means that I go from birthday to Halloween to Thanksgiving to Hanukkah and Christmas to New Year’s Eve. And when it’s finally over for everyone else,...
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School Lunch Guide: More Than Sandwiches!

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