by Marsha Takeda-Morrison | Jul 5, 2021 | Party!, Tips + Tricks
Summer’s here! That means I’m thinking about all of those picnics, beach parties, and backyard barbecues — and also food safety. I hate to be a Debbie Downer, but the CDC estimates that 48 million people get sick from food borne diseases each year in the United...
by Kate Etue | Jul 1, 2021 | Tips + Tricks
When I found out that Terracycle and Calphalon have partnered on a new, absolutely free program to recycle old cookware, bakeware, and cutlery, I immediately joined. We’ve been talking about somme of the increasingly eco-friendly changes we’ve all been...
by Kate Etue | Jun 29, 2021 | Recipes
I can say with all honesty, I never thought I’d be the person searching for ways to make plant-based milk recipes at home. But with a vegan husband and a child I suspect to be lactose intolerant, we drink a lot of plant-based milks in our house. While I’ve...
by Lisa Barnes | Jun 18, 2021 | Meal Plan, Recipes
So I have a problem y’all, and it is called strawberry season in Oregon. We moved back to Oregon just about this time last year, and I forgot how sweet strawberry season was in the Northwest. And yes, I made that pun on purpose, no shame. So…why would I...
by Kate Etue | Jun 7, 2021 | Party!, Recipes, Tips + Tricks
Oh hey, scorching summer weather! Wow, did that come on quick in some parts of the country. That also means I’m making a quick switch from baked goods to some lighter summer desserts. A winter of sheltering in place means we did more than our fair share of...
