by Christina Refford | Apr 12, 2021 | Gift Guides
A kitchen gift for Mother’s Day may once have been the purview of serious home cooks, but no longer. (Thanks, pandemic!) After 14 months of cooking breakfasts, lunches, and dinners for my family of five, I would love a Mother’s Day gift for my kitchen!...
by Christina Refford | Mar 28, 2021 | Recipes, Tips + Tricks
With our second COVID Easter on the horizon, a colorful and delicious focaccia garden at the centerpiece of our Easter meal sounds like a perfect addition to our table. Even better? I’m going to be passing this project off onto my three teens since it’s...
by Lisa Barnes | Mar 9, 2021 | Recipes
The idea of starting a food garden can be a bit overwhelming, especially if you were not gifted with a green thumb. But pandemic life has us considering doing all kinds of new things that we may never have attempted before (see also: sourdough bread). Rather than...
by Kate Etue | Aug 5, 2020 | Tips + Tricks, Columns
If you haven’t noticed, it’s summer. And it’s hot. Like, miserably hot. My family thought we’d enjoy a relaxing dinner al fresco on the back porch and, just…nope. But it got me thinking…is there anything to the saying that spicy...
by Caroline Siegrist | Mar 30, 2020 | Tips + Tricks, Recipes
Let’s hear it for jarred tomato sauce! This pantry stable has helped my family get through rationing and bare grocery shelves while we settle in for the quarantine. And while most jarred tomato sauces are not known for their sophisticated flavor profiles,...
