by Jane Sweeney | Nov 16, 2015 | Recipes, Thanksgiving
I admit it: There’s something kind of naughty and appealing about the jellied cranberry sauce from my youth. The imprinted ridges and the way it slides so easily from the can—it conjures up serious Thanksgiving nostalgia. But when it comes to taste and looks, the...
by Jane Sweeney | Nov 14, 2015 | Recipes, Thanksgiving
Whether this is your first time hosting Thanksgiving or you’re a seasoned pro, your focus will probably be on the turkey. Too often, vegetables are last minute or uninspired. Unintentional, maybe. Big mistake, definitely. With a little bit of love (and butter?), they...
by Kate Etue | Nov 9, 2015 | Recipes, Thanksgiving
Our Thanksgiving meal tends to be dominated by white foods, from the turkey and mashed potatoes to the rolls. Though I wouldn’t have it any other way, I’ve decided to brighten things up just a little with one of these colorful fall salads for Thanksgiving....
by Stacie Billis | Oct 30, 2015 | Columns, Halloween, Party!, Recipes
Pumpkins look pretty on your stoop or porch through Thanksgiving but, honestly, come November first and I’m done with mine, especially if they’ve been decorated for Halloween. Instead, I pull out the wreathes and gourdes (fancy!) and use my uncarved...
by Stacie Billis | Oct 23, 2015 | Columns, Party!, Recipes
Fall isn’t all about pumpkin, you know. There are lots of other fall flavors that make delicious drinks, including apples and apple cider perfect for these tasty apple cider drinks; pears, which we used to make these skinny pear cocktail and mocktail recipes;...