by Kate Etue | Mar 11, 2017 | Recipes
Rainbow recipes for St. Patrick’s Day are a lot more appealing than dyeing everything green in our opinion. And of course, we could celebrate by eating corned beef and shepherd’s pie, but why would we when we could spend the weekend eating the rainbow...
by Stacie Billis | Mar 10, 2017 | Columns, Meal Planning, Recipes
It’s time to start thinking about your meal plan for next week. From a lightened up take-out favorite to Instant Pot Chili, we’ve got five weeknight dinners that will get you through the week ahead. So grab a pen, make your shopping list, and stock up before the...
by Stacie Billis | Feb 24, 2017 | Columns, Meal Planning, Recipes
It’s time to start thinking about your meal plan for next week. From an easy Fat Tuesday meal to the ultimate brinner, we’ve got five weeknight dinners that will get you through the week ahead. So grab a pen, make your shopping list, and stock up before the weekend’s...
by Kristen Chase | Feb 23, 2017 | Tips + Tricks
We’ve been-there-done-that when it comes to feeding kids (that’s 6 between us, that we know of – ha). In fact, we’re still in the throes of it, which is why Liz and I started Cool Mom Eats in the first place. We could all use a little...
by Stacie Billis | Feb 18, 2017 | Recipes
There’s a moment of respite after the winter holidays when we all agree that getting healthy is a fabulous idea — and then Valentine’s Day hits. This year, to condition myself, a few days before the 14th, I ate enough Nutella to nearly make myself...